What is swede? Have you even heard about it? If not, this post is for you. And if you are already familiar with it, please continue to read on. I’m sure you’ll learn a lot of new things about Swede in this article.
Let’s begin.
Swede or Rutabaga (its other name) is a root vegetable. It is also referred to as Swedish Turnip (or Swede Turnip) – that’s why it’s called “swede.”
In reality, swede is a cross between a cabbage (a very common leafy vegetable) and a turnip (also a popular root vegetable). In fact, the tops of a Swede can be eaten as a leafy vegetable and the main part can be consumed as a root crop.