As a cook (whether professional or amateur), you should know how to properly measure ingredients to be able to serve perfect-tasting dishes. And I’m talking about exact measurements here – as guessing the volume of ingredients in a recipe can result in a less-than-perfect dish.
So, now you’re asking: how many tablespoons in a cup?
I know this seems to be a hard question, but it’s not. So, you can expect an easy and simple answer – right here, right now.
Yes, it does involve a bit of math – but you can figure it out even if you’re not that good in math, ok? No worries.