Can you freeze smoked salmon? I’m giving you the answer right now – yes.
Smoked salmon, whether whole or half or fillet can be kept in the freezer to prolong its life. So, don’t worry – if you’ve cooked a lot of salmon and have some leftovers, you can just put the dish in the freezer.
In fact, if you like, you can even make smoked salmon in advance for quick meals during the week.
Have you ever wondered what the best substitute for Feta Cheese is?
There’s no need to panic if you’re preparing a recipe that calls for Feta Cheese – and suddenly realize that you ran out of this type of cheese.
Read on as I will give you 10 substitutes for Feta Cheese. And if you’re a cheese lover like me, you’ll appreciate the other amazing cheese facts I have for you (such as What is Feta cheese? What is Mozzarella cheese? And more).
Chinese people have spread all over the world for hundreds of years. And so is their incredibly delicious cuisine. Including the chop suey and the chow mein.
But a lot of people tend to get confused with this two so in this article, you'll be getting to know them so just keep reading and here is the Chop Suey VS Chow Mein: What’s the Difference
Pulled pork is a favorite among many people because this recipe is delicious and versatile.
You can basically pair it with bread or rice or eat it with beans, potatoes, and coleslaw. Of course, they’re most popular as sliders. Click here for slider recipes (video).
Sliders 4 Ways Via Tasty
If you accidentally or purposely cooked a lot of this dish – there’s nothing to worry as long as you know how to reheat pulled pork.
There are tricks and techniques to retaining the moist, juicy quality of pulled pork, you know. Reheated pulled pork can then be your food for several days.
Some people love it, some people doesn't even want to look at it. There are also some people who cringe just by the mention of its name. But when you ask them if they have already tried it, they’ll say NO. They just don't know what it really tastes like.
People always think that sushi is basically just raw fish. So they base it from there and would think it is all slimy and has a foul odor. If you are one of these people, just keep reading so you’ll know what you're missing.
Peppers make a lot of dishes brighter with its colors and more delicious because it gives such a kick on everything.
That is why we always want to keep a pepper or two in our kitchen, but how do you know how to do it the right way? No worries, here are easy ways when it comes to storing peppers.
We all know how dangerous it is to eat spoiled food since it might cause food poisoning. Especially if it is a type of fish like salmon. So how do we know if the salmon that we are cooking is still good?
And how about the leftover salmon that you have in your fridge? Keep reading to know the proper ways of storing cooked salmon and everything else you need to know.
All out of people don't have any idea what fennels are so they don't know how versatile and healthy they are.
It is such a shame that not a lot of people know about this but they are actually pretty good especially if you love celery but unfortunately not everyone has access to it so in this article we won’t just talk about fennels but also it's alternatives.
It has become a thing now that when you go to certain Japanese restaurants they don't just make you wait for your food, but instead, they actually cook it right in front of you.
Just keep reading to know more about these restaurants and which ones are the best.
Masa Harina or dough (masa) flour (harina) is also called Mexican flour because it’s widely used in said country. However, although this is a common ingredient in Mexico and other Latin American countries, it is not available everywhere.
As we all know, food recipes are universal and we all use them. It would be sad if you can’t make a particular recipe just because you can’t find this simple ingredient that can be substituted anyway.